Couscous
Last Friday our home economics class made Couscous.
My group were assigned tasks Jakita was making the couscous, Jimmy was preparing the salad, Ella and I were making the salad dressing. By assigning the tasks this made everything organised and were able to focus on our jobs. The class surprisingly finished on time with 5 minutes to spare.
Miss Hindson gave us a pita bread which we cut into quarters and served with the couscous. I really liked couscous served with the salad it was refreshing however we did put in extra oil which didn't ruin the dish but just made it a bit oily. But my friends enjoyed it and loved the addition of the pita bread. My group members had the same comments about the dish.
What did the group do well?
The group was very organised and focused. They stayed on task and got their jobs done and had time to help others within my group. This weeks time management was really good because as stated above we have 5 minutes to spare and talk about the dish.
What could we improve on?
Not much because this weeks lesson was very productive but maybe cleaning up every time we cut something and wiping the benches.
Next Steps:
1. Wiping the benches.
2. Cleaning up when we cut something
3. Doing things quicker.
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